From booking to holiday – what do I have to consider? The booklet ‘Begriffe des Handwerks in der ladinischen Sprache’ helps Ladin gastronomy businesses to communicate with guests, clients and other companies. The booklet consists of two interlinked parts: a trilingual Glossary and a part with communication examples, such as menu cards or correct hotel signage. Both parts each have a cover. The formal contents of the booklet are communicated using lively and colourful graphic language.
Medium: Booklet
Category: Trade and craft
Client: Uniun Ladins Val Badia
Title: Dala prenotaziun ala vacanza
Author: / Editor: Ruth Videsott
Publisher: Uniun Ladins Val Badia
Year: 2019
Format: 210x297mm
Pages: 46
Typeface: News Gothic
Special features: 6-page folded cover, offset printing with two spot colours on coloured paper
See also: Issue 1